CLIA lab

CLIA 33D1045389: Culinary Institute of America Student Health

Hyde Park, NY. Certificate and address details from the CMS Provider of Services file for clinical laboratories.

CLIA number 33D1045389 belongs to Culinary Institute of America Student Health in Hyde Park, NY.

Certificate of Waiver, effective September 14, 2005, expires March 26, 2027.

Active in the CMS Provider of Services file posted October 16, 2026.

Source: CMS Provider of Services File, Clinical Laboratories (CLIA), as of October 16, 2026. Publisher page

Run it in Rivvi

Map your lab's test names to LOINC codes

Open in Rivvi

Free to start. Opens Rivvi, the AI workspace for healthcare teams.

Certificate

Certificate type
Certificate of Waiver
Certificate effective
September 14, 2005
Certificate expiration
March 26, 2027
Status in the CMS file
Active (termination code 00)
Original participation date
September 14, 2005
Facility type
School or student health service
Ownership (control type)
Private
Lab classification
CLIA exempt laboratory

Source: CMS Provider of Services File, Clinical Laboratories (CLIA), as of October 16, 2026. Publisher page

Lab and contact

CLIA number
33D1045389
Lab name
Culinary Institute of America Student Health
Additional name
Services Laboratory
Address
1946 Campus Drive, Hyde Park, NY 12538
Phone
(845) 451-1261
Fax
(845) 905-4061

Annual test volume the lab reported

Waived tests
300

Volumes are what the lab reported to CMS on its CMS-116 application, as carried in the file.

Other labs in Hyde Park, NY

Related

Questions

What is the CLIA number for Culinary Institute of America Student Health in Hyde Park?

33D1045389, per the CMS Provider of Services file posted October 16, 2026.

What CLIA certificate does Culinary Institute of America Student Health hold?

A Certificate of Waiver, according to the CMS file.

When does CLIA 33D1045389 expire?

The CMS file lists March 26, 2027 as the certificate expiration date; the certificate took effect September 14, 2005.

Try it on your own data today.

Free to start. Most teams are using it the same day.